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LTDG-100 Best selling industrial FDs Freeze Dryer for food and Fruit Freeze Drying
Freeze-drying works by freezing the material and then reducing the surrounding pressure to allow the frozen water in the material to sublimate directly from the solid phase to the gas phase..so freeze-drying causes less damage to the substance than other dehydration methods using higher temperatures.
Advantages of Freeze Drying Equipment
1. Efficient in heating plates. The material of heating plates is aviation aluminum after being anodized on the surface, releasing over 100% heat from the product by radiation. This makes heat more uniform and complete.
2. Alternate vapor trap. Double trap is installed under the heating plates in drying chamber. Trap 1 condenses vapor to its maximum cpacity, then trap 2 starts to work. In the meantime, trap 1 begins to melt ice for another condensation cycle.
3. Continous de-icing. When the trap 2 begins to catch vapor, the trap 1 begins to melt ice on the coil during drying. After melting, the clean coil is ready for another condensation cycle.
4. Automatic control system. Advanced intelligent control system keeps the system running stably and reliably in a long time. Furthermore, simple operation can be much easier to handle.
Technical parameters:
Model | LTDG-100 |
Power (three-phase and five-wire system) | 415V/50HZ |
Power | 127Kw/300A |
Whole volume | 12000*2520*3500 |
Material | SUS304/δ8mm |
Total weight | 14000kg(About) |
The roughness of chamber and door | Ra≤0.6μm |
Usage | fruit and vegetable etc |